{"id":6000,"date":"2015-05-19T15:14:28","date_gmt":"2015-05-19T13:14:28","guid":{"rendered":"https:\/\/samiskbibliotektjeneste.wordpress.com\/?p=6000"},"modified":"2015-05-19T15:14:28","modified_gmt":"2015-05-19T13:14:28","slug":"greta-huuva-luondu-lea-mu-gievkkan","status":"publish","type":"post","link":"https:\/\/backup.gnist.dev\/sambib\/2015\/05\/19\/greta-huuva-luondu-lea-mu-gievkkan\/","title":{"rendered":"Greta Huuva: Luondu lea mu gievkkan"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" decoding=\"async\" class=\" alignleft\" src=\"https:\/\/vardahb.files.wordpress.com\/2011\/09\/cover.jpg?w=525&#038;h=284&#038;fit=300%2C284\" alt=\"Cover\" \/><br \/>\n\u201cAll food in the S\u00e1mi culture is nutritious and acts as a natural medicine for the body and soul.<br \/>\nGreta Huuva passionately embodies this philosophy through her work as a S\u00e1mi chef, as a modern day medicine woman, and a S\u00e1mi food ambassador.<br \/>\nThe foundations of this book, and the accompanying film, are based on Greta\u2019s exceptional knowledge of food and cooking, and the use of plants and herbs within the world of the S\u00e1mi that has almost been forgotten.<br \/>\nGreta Huuva\u2019s commitment goes well beyond the preservation of knowledge, and is characterised by a desire to pass on her wisdom to future generations.\u201d<br \/>\nBOOK:\u00a0English\/Swedish languages, cm 26\u00d724, paperback cover, 104\u00a0pages<br \/>\nFILM: 30 minutes \u2013 Language:\u00a0Swedish with English subtitles, narrated by Greta Huuva<br \/>\nISBN:\u00a0978-91-979574-4-1,\u00a088 s. : ill. + 1 DVD<br \/>\nBest\u00e4llas fr\u00e5n: <a href=\"http:\/\/vardahb.com\/bookshop\/\">Varda<\/a>, <a href=\"http:\/\/6351.shop.textalk.se\/group-136589\/mat-bocker\/article-25466610\">\u00c1jtte<\/a>, <a href=\"http:\/\/www.adlibris.com\/no\/bok\/naturen-ar-mitt-kok-den-halsosamma-samiska-matkulturen-9789197957441\">adlibris.com<\/a><br \/>\nTrailer of the film:\u00a0<a title=\"&quot;Nature is my kitchen&quot; film trailer\" href=\"https:\/\/www.youtube.com\/watch?v=DdsRAhDeHC0\">https:\/\/www.youtube.com\/watch?v=DdsRAhDeHC0<\/a><br \/>\n#samibibl<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201cAll food in the S\u00e1mi culture is nutritious and acts as a natural medicine for the body and soul. Greta Huuva passionately embodies this philosophy through her work as a S\u00e1mi chef, as a modern day medicine woman, and a S\u00e1mi food ambassador. The foundations of this book, and the accompanying film, are based on &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/backup.gnist.dev\/sambib\/2015\/05\/19\/greta-huuva-luondu-lea-mu-gievkkan\/\" class=\"more-link\">Fortsett \u00e5 lese<span class=\"screen-reader-text\"> \u00abGreta Huuva: Luondu lea mu gievkkan\u00bb<\/span><\/a><\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[7],"tags":[130,369,372,605,607,629],"class_list":["post-6000","post","type-post","status-publish","format-standard","hentry","category-fagbkerfagagirjjit","tag-engelsk","tag-mat","tag-matlaging","tag-svensk","tag-sverige","tag-tradisjonell-kunnskap"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paButM-1yM","_links":{"self":[{"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/posts\/6000","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/comments?post=6000"}],"version-history":[{"count":0,"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/posts\/6000\/revisions"}],"wp:attachment":[{"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/media?parent=6000"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/categories?post=6000"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/backup.gnist.dev\/sambib\/wp-json\/wp\/v2\/tags?post=6000"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}